Time-Tested Skills for Self-Sufficient Living, Off-Grid Preparedness, and a Simpler, More Resilient Life
An honest, illustrated guide to the Amish practices that still work, written by an outsider who studied them closely and says so on the first page.
🇺🇸 Paperback on AmazonKindle editionYou remember a grandmother putting up tomatoes, and lately you've noticed how much of that know-how left with her generation. You keep a garden, maybe a few hens, and you bake your own bread. You've saved forty projects and finished four.
You're drawn to the Amish because they're living proof that the old ways still work. What you want is the practical part, laid out as a plan you can follow, without the postcard and without the fear.
Here's what I am. I've spent more than thirty years living self-sufficiently, most of it within a short drive of Plain communities, some of it right up against them. I was raised on the edge of the Appalachian foothills by a grandfather who treated a hard winter as a problem to be solved rather than survived. He handed me the old competence the way you'd hand a boy a good knife: carefully, and expecting him to use it. When I settled among Amish neighbors as a grown man, I didn't arrive to romanticize anybody. I arrived to work, and I paid attention.
What I saw over those years changed how I think about security. I watched a family keep a summer's worth of food without a refrigerator running anywhere on the place, and eat well into the cold months on it. I watched a home lit warm and steady after dark with no line running to it from the road. I stood in a field one morning as a barn frame went up, and I mean up, in a single day, because two dozen neighbors decided it would. None of that was magic. All of it was skill, plus something rarer that this book will keep circling back to.
From the Author's Note, The Amish Survival Guide
Hunter isn't Amish, and the book says so up front. He's an outsider who paid attention, asked, and checked. Every claim about Amish life traces to documented practice, and the book notes how much communities differ, from Swartzentruber settlements, among the most conservative, to the Beachy Amish.
It's a focused book. Canning and wild food get an overview only, because Hunter's canning and foraging guides cover them in depth. A simpler life still takes work, and the book's honest about that. What it gives you is a calm first-year plan: one skill this month, then the next.
No. Hunter Ashford is an outsider who studied the Amish closely, and he says so on the first page.
No. It's about keeping food without a freezer, with an overview of canning. For step-by-step canning, see The Complete Guide to Home Canning & Preserving.
It's respectful about the faith behind Amish life, and it doesn't preach.
No. The interior is black and white, with diagrams and checklists you can work from. There's also a Kindle edition.